Pumpkin Muffins + Maple Cashew Frosting | GF, Vegan, Lactation Booster, + Baby & Kid-Friendly
Food + Nutrition, Eat, RecipesJenny Slater2019, muffins, vegan, gluten-free, dairy-free, oil-free, kid-friendly, baby led weaning, blw, baby food, baby, motherhood, mom, fall, plant-based, whole foods, organic, baking, baked goods, pumpkin, cinnamon, spice, autumn, dessert, low fat, low calorie, lactation, breastfeeding, snack, treat, cupcake, frosting, cashew, cream cheese, maple, cream, bread, vegetarian, whole grain, fall recipe
Homemade Banana Bread | Gluten-free + Vegan
Eat, Recipes, Food + NutritionJenny Slater2018, recipe, vegetarian, gluten-free, vegan, whole foods, holistic, natural, homemade, baking, banana bread, bananas, bread, plant-based, dairy-free, oil-free, low-fat, autumn, fall, nutrition, healthy, snack, dessert, treat, kitchen
Rainbow Root Veggie Stew: A Plant-Powered Fall Favorite
Eat, Food + Nutrition, RecipesJenny SlaterEatMoveRest, healthy, fall, autumn, soup, stew, root veggies, sweet potato, lentils, slow cooker, Instant Pot, pressure cooker, low-fat, high carb, plant-based, vegetarian, vegan, dairy-free, oil-free, gluten-free, farmers market, harvest, cooked, cooking, dinner, hearty, warm, nutritious, beets, 2018
Pumpkin-credible No-Bake Pumpkin Pie
Eat, Recipes, Fashion + Style, LifestyleJenny Slaterrecipe, plant-based, dessert, pumpkin, pumpkin pie, pie, Thanksgiving, Halloween, autumn, vegan, raw food, raw vegan, gluten-free, oil-free, refined-sugar-free, festive, fall, vegetarian, healthy, guilt-free, style, lifestyle, fashion, indulgent, 2016
Pumpkin Spice + Everything Nice: 3 Fast & Festive Fall Pumpkin Recipes
Eat, Recipes, Food + NutritionJenny Slaterpumpkin, pumpkin spice, recipes, bisque, soup, smoothie, fall, autumn, fruit, raw, vegan, bananas, 2015