Rainbow Root Veggie Stew: A Plant-Powered Fall Favorite
Eat, Food + Nutrition, RecipesJenny SlaterEatMoveRest, healthy, fall, autumn, soup, stew, root veggies, sweet potato, lentils, slow cooker, Instant Pot, pressure cooker, low-fat, high carb, plant-based, vegetarian, vegan, dairy-free, oil-free, gluten-free, farmers market, harvest, cooked, cooking, dinner, hearty, warm, nutritious, beets, 2018
The Perfect Post-Holiday Detox Dish: Curried Squash Soup
Eat, Food + Nutrition, RecipesJenny Slaterrecipes, squash, soup, bisque, vegan, vegetarian, detox, ginger, turmeric, curry, dinner, plant-based, oil-free, gluten-free, 2015
Pumpkin Spice + Everything Nice: 3 Fast & Festive Fall Pumpkin Recipes
Eat, Recipes, Food + NutritionJenny Slaterpumpkin, pumpkin spice, recipes, bisque, soup, smoothie, fall, autumn, fruit, raw, vegan, bananas, 2015
